Butter Chicken Poutine

A fusion of Canadian Poutine and Indian Butter Chicken, this dish features crispy fries topped with rich butter chicken sauce and fresh cheese curds.

Ingredients

• 4 cups French fries
• 1 cup cheese curds
• 1 tbsp butter
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 tsp ginger, grated
• 1 cup tomato purée
• 1 tsp garam masala
• ½ tsp turmeric
• ½ tsp chili powder
• ½ cup heavy cream
• 1 cup cooked chicken, diced
• Salt and pepper to taste

Directions

1. Heat butter in a pan and sauté onions, garlic, and ginger until soft.
2. Add tomatoes, garam masala, turmeric, and chili powder. Cook until thickened.
3. Stir in cream and cooked chicken, simmer for 5 minutes.
4. Prepare fries and place them on a plate.
5. Pour butter chicken sauce over fries, add cheese curds, and serve hot.